Expert Advice from en Ville's Team
It’s Always Personal!
“Let’s talk about something very important in today’s catering world: personalisation! One-size-fits-all just doesn’t cut it anymore, especially for corporate clients. With over 40 years of experience, we know that a personalized approach can be a game-changer!
Recently, we organized a Chinese New Year celebration for a long-time corporate client, and it was super rewarding! Going deep into such a rich culture and bringing those unique flavors back to the table is very exciting, if you ask me! We set up interactive stations featuring Dandan noodles with beef and a skewer bar for guests to take control and enjoy exactly what they crave! We also served delicious hors d’oeuvres like lobster spring rolls, spicy chicken lollipops, traditional Chinese tea leaf eggs, and more. It was truly an authentic and engaging dining experience. Everyone loved it!
Our clients keep coming back because they know they can rely on our expertise and our passion for global cuisine! We always say it’s about serving the right food to the right people at the right time. When your clients see that level of effort, they’re guaranteed to be impressed!” (Andrew Bowden, Account Executive).